Spanish Rice Dish

The word paella originates from the word “Patella” in latin, meaning plate or small pan. By definition, the word paella means the pan in which the spanish rice dish is cooked in. In today’s world, paella is a spanish rice dish originating in Valencia by local farmers cooking lunch with whatever they had around, such as rabbit, snails and legumes. It later grew in popularity and different regions began adding various local ingredients and techniques. There is no right or wrong way to make a paella, the ultimate point is to bring people together to relax, laugh, drink, and enjoy good food.

Paellas are made to order & can take 30 to 45 minutes.
Small serves: 1 to 2 people, Large: 3 to 4
Crispy bottom crust, known as Socarrat, upon request

Ibérico de Bellota

Jamón Serrano is a trademark in spanish culture, it is used in many spanish recipes and can be found virtually in every restaurant in Spain. It is a type of dry-cured aged ham.

The curing process is regarded as a sacred art, and Spain even has governing body called “Denominación de origen” ensuring all proper procedures and quality standards are met.

Jamón Iberico and Jamón Iberico de Bellota come from Iberians pigs also referred to as "Pata negra" or black huff. Bellota Iberian pigs are free roaming and fed only natural bellotas or acorns. They are also played classical music and are given hand massage sessions to allow the meat to be extra cured and tender.

Spanish Appetizers

Tapas are a wide variety of appetizers, or snack size portions, in spanish cuisine. They may be cold or hot. Pretty much an appetizer size of any plate.

The word “Tapas” is derived from the spanish verb tapar, “To cover”.

In old times parties, patrons would cover or “Tapar” their wine or beverage glasses with a plate or slice of bread with food, hints the term “Tapa”.

Spain's Delicacy

Galicia is most well-known for its octopus, with over a thousand miles of octopus rich waters. It is located in the northwest Iberian Peninsula of Spain.

Galician octopus is its biggest exporter but ironically enough the spaniards consume more than it exports, as Spain’s appetite for this delicacy exceeds that of any other nation.

Gin Cocktails

At Toro Kitchen & Bar, we transport you straight to Spain with our exclusive range of handcrafted gin cocktails.

Named after the vibrant Spanish cities, each cocktail encapsulates the essence of its namesake. From the sun-kissed coasts of Valencia and the bustling streets of Barcelona to the beachy charm of San Sebastián, the grandeur of Granada, and the tropical bliss of Las Canarias, each drink offers a unique journey through Spain.

Crafted with meticulous attention to detail and respect for traditional Spanish flavors, our cocktails promise an authentic, immersive experience right here in San Antonio.

Enjoy Spain's celebrated 'gin-tonic' culture at our locations in Stone Oak, Downtown, or our newest hotspot in La Cantera.

Hand-picked Vino

Our exquisite selection encapsulates the diverse tapestry of Spanish wines. We take great pride in offering an extensive variety of sparkling, red, white, and rosé wines, each hand-picked to represent the distinct flavors and nuances that Spanish vineyards are celebrated for.

BUEN CAMINO
El camino de Santiago, also known as “Buen Camino” literally means good road in Spanish,but it also can mean good path, path being both physical and spiritual. It is the greeting shared by pilgrims, hikers, and bicyclers on the Camino and also with local people who wish you well. It stretches over 825 km starting in France and ending in Santiago de Compostela, Spain, over 300,000 pal walk it each year.

Here's to good times, great food, and exceptional wine. Salud!

Unique Blend

Carajillo is a popular spanish cocktail consisting of Licor 43 and espresso. Licor 43 is a sweet liquor from Cartagena, Spain and gets its name because it contains 43 different fruit, citrus, aromatics and herbal ingredients.

At Toro Kitchen & Bar, we elevate this classic Spanish cocktail into a true theatrical experience. Our skilled bartenders deftly prepare the Carajillo with a dramatic flaming process, adding an element of spectacle to your dining experience. The flame enhances the flavors, adding depth and complexity to this delightful drink. It's more than a cocktail; it's a performance that embodies the vibrant spirit of Spain, served up at our locations in Stone Oak, Downtown, and La Cantera, San Antonio.

Toro Kitchen and Bar

This Privacy Policy describes how your personal information is collected, used, and shared when you visit or make a purchase from www.torokitchenandbar.com (the “Site”).

PERSONAL INFORMATION WE COLLECT
When you visit the Site, we automatically collect certain information about your device, including information about your web browser, IP address, time zone, and some of the cookies that are installed on your device. Additionally, as you browse the Site, we collect information about the individual web pages or products that you view, what websites or search terms referred you to the Site, and information about how you interact with the Site. We refer to this automatically-collected information as “Device Information.” We collect Device Information using the following technologies:

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HOW DO WE USE YOUR PERSONAL INFORMATION?
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SHARING YOUR PERSONAL INFORMATION
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CHANGES
We may update this privacy policy from time to time in order to reflect, for example, changes to our practices or for other operational, legal or regulatory reasons.

CONTACT US
For more information about our privacy practices, if you have questions, or if you would like to make a complaint, please contact us by e-mail at hello@gustogroupusa.com or by mail using the details provided below:
14100 San Pedro Ave, San Antonio TX, 78232

Our Menu

Spain is closer than you think!

PAELLA

JAMÓN

TAPAS

PULPO GALLEGO

GIN BAR

VINO

LICOR 43

Spanish Rice Dish

Ibérico de Bellota

Spanish Appetizers

Spain's Delicacy

Gin Cocktails

Hand-picked Vino

Unique Blend

And there is more!

Gift More, Get More!

Select a location

Our Menu

Spain is closer than you think!

PAELLA

JAMÓN

TAPAS

PULPO GALLEGO

GIN BAR

VINO

LICOR 43

Spanish Rice Dish

Ibérico de Bellota

Spanish Appetizers

Spain's Delicacy

Gin Cocktails

Hand-picked Vino

Unique Blend

And there is more!

Toro Kitchen and Bar